An inexperienced breeder might cross a male and a female one time and sell the resulting seeds as a new hybrid strain, but professional breeders usually put their strains through several rounds of backcrossing to stabilize the genetics and ensure consistent plants that reflect those genetics.
Make sure to always stay within your state’s legal limit of growing plants.
Navigating the cannabis seed market can be challenging when states have different degrees of legality. This guide will answer your questions on buying seeds so you can be on your way to growing your own cannabis.
What’s the difference between regular, feminized, and autoflower seeds?
Marijuana seeds are considered a cannabis product just like flower, edibles, and concentrates. Their legality depends on which state you live in. People living in states with adult-use legalization can buy, produce, and sell seeds within their own state, but seeds can’t cross state lines. People living in states with medical marijuana legalization can only buy seeds if they have a medical card.
In states with adult-use legalization or a medical marijuana program, you can buy seeds within your own state, either at a dispensary or through a specific seed company’s website.
Because US federal law still prohibits cannabis, it can be hard to find information on seed banks and breeders. Breeders who have a long history and positive reputation are usually a good place to start. To get an idea of what well-established breeders look like, check out:
You can also do some research and find an online grow journal that details the whole growing process of a specific strain from a particular breeder. Through these, you’ll be able to look over another grower’s specific notes and see pictures of the final results.
Growing inside gives you a bit more flexibility as you can control and fine-tune the growing culture for your plants. Photo by: Gina Coleman/Weedmaps
In many ways, buying high-quality seeds is very much like buying other items related to cannabis. Even in places where weed is legal, seeds are generally considered cannabis products the same as flower, edibles, oils, and anything else coming from the cannabis plant. For that reason, always pay very close attention to the legal status of marijuana seeds in your area.
Many cannabis consumers like the idea of growing marijuana on their own — whether it’s recreational weed or medical marijuana. People often find it incredibly rewarding to smoke buds from their own marijuana plants, and many enjoy being able to nurture plants all the way from cannabis seed to final harvest. Growing marijuana can be accomplished by either starting with cannabis clones or by sprouting and planting cannabis seeds.
Fortunately, cannabis seeds are now easier to find and purchase than ever before. With many top-notch seed banks making a wide variety of feminized and autoflower seeds available alongside regular seeds, it’s very easy to buy cannabis seeds online or in brick-and-mortar stores. That being said, the way you go about buying marijuana seeds is still very dependent on the laws in your area. But before you plunk down your hard-earned dough for something to grow, there are several things you need to consider. From legal concerns to strain choices to indoor vs outdoor, this guide will walk you through everything you need to know to purchase cannabis seeds.
However you go about buying cannabis seeds, you need to plan ahead. In many ways, successful germination and eventual harvest depend on getting the right seeds upfront. Fortunately, the cannabis industry is now offering an incredibly broad selection of seeds to choose from. Here are some of the most important factors you need to think about to ensure that the marijuana seeds you buy will meet your needs and objectives.
For the last 50 years of cannabis cultivation, crossbreeding has been the name of the game. As a result, there’s virtually no such thing as a pure indica or sativa anymore. Every seed you’ll consider purchasing is probably a hybrid. Classifying a particular cultivar or strain as indica or sativa usually means that its genetic makeup tends more toward one side or the other of the indica-sativa spectrum.
When you’ve decided which strain to grow, do a bit of research to familiarize yourself with the unique cultivation needs of that strain. While there are general guidelines for growing any type of cannabis, each strain has its own specific needs. Some strains do better in specific parts of the world or climates. Growing a strain that is well-suited to your climate will make it easier on you and the plants while giving you better odds of a successful harvest. If you aren’t certain what strain you want to grow, you can always give mixed packs of seeds a try, though it may be difficult to replicate any successes.
Known for their heart-shaped leaves and delightful purple flowers that cover forest floors and stream banks come spring, wild violets are also called “sweet violets” on account of their sugary flavor. They’re often candied and used to decorate baked goods, turned into jam, made into syrups, brewed as a tea, or used as a garnish in salads. Both the leaves and flowers are edible and rich in vitamin C, but the roots and seeds are poisonous.
Here are 16 edible weeds and how to incorporate them into your diet.
Wild garlic tastes like garlic, of course, only grassier. The flavor is milder than the pungent aroma these plants put off (you’ll probably smell them before you see them). Every part of the plant is edible, from the bulbs to the seed heads. You can grind it into a pesto, add it raw to salads and sandwiches for a tangy kick, or sauté it and eat it plain. Wild garlic is higher in magnesium, manganese, and iron than bulb garlic.
10. Wild Garlic (Allium ursinum)
The leaves taste tart and spinachlike. Because of their high oxalic acid content, it’s often recommended to change the water several times during cooking. Newly-emerged stems can be peeled and eaten either cooked or raw, and the mature seeds can be boiled, eaten raw, or roasted to make a coffee substitute.
A weed is any wild plant that’s undesirable in its setting—usually a human-controlled setting—whether that be a garden, lawn, farm, or park.
Lamb’s quarters, also known as goosefoot, is loaded with fiber, protein, and vitamins A and C. The plant can grow up to 10 feet—although it normally doesn’t—and produces oval or triangular leaves with serrated edges. One of its most identifiable features is the pop of blue-green at the top of the plant.
Dandelion leaves can be harvested at any point in the growing season, and while the youngest leaves are considered to be less bitter and more palatable raw, the bigger leaves make delightful salad additions. If raw dandelion leaves don’t appeal to you, they can also be steamed or added to a stir-fry or soup, which can make them taste less bitter. The sweet and crunchy flowers can be eaten raw or breaded and fried. Use them to make dandelion wine or syrup. The root of the dandelion can be dried and roasted and used as a coffee substitute or added to any recipe that calls for root vegetables.